Whip up a classic American treat tonight with my Easy Homemade Cheeseburger! Juicy, cheesy, and utterly delicious, this is a recipe you'll want to make again and again. 🍔🧀 #AmericanCuisine #HomemadeBurger #Cheeseburger
Ingredients:
- 500g ground beef (85% lean)
- 4 hamburger buns
- 4 slices of cheddar cheese
- Lettuce leaves
- Tomato slices
- Red onion slices
- Pickles
- Ketchup
- Mustard
- Salt & pepper
- Butter (for toasting buns)Prepare the patties: In a bowl, mix the ground beef with salt and pepper. Divide the mixture into 4 equal parts and form each into a patty slightly larger than your buns.
Cook the patties: Heat a grill or skillet over medium-high heat. Cook the patties for about 3-4 minutes on each side or until they reach your desired doneness. Place a slice of cheddar on each patty during the last minute of cooking to let it melt.
Toast the buns: Butter the insides of your hamburger buns and toast them on the grill or skillet until golden brown.
Assemble the burgers: On the bottom bun, place lettuce, a slice of tomato, and a slice of red onion. Add the beef patty with melted cheese, top with pickles, and spread ketchup and mustard. Cover with the top bun.
Serve your homemade cheeseburgers hot with a side of fries or a fresh salad for a complete meal.
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