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Whip up a delightful Microwave Chocolate Mug Cake in minutes! Perfect for those sudden sweet cravings, this recipe is quick, easy, and irresistibly delicious. 🍰🌟 #MicrowaveBaking #MugCake #QuickDessert
Ingredients:
- 4 tablespoons all-purpose flour
- 4 tablespoons sugar
- 3 tablespoons unsweetened cocoa powder
- 1/4 teaspoon baking powder
- 3 tablespoons milk
- 3 tablespoons vegetable oil
- 1/2 teaspoon vanilla extract
- 1 tablespoon chocolate chips (optional)
- A pinch of saltIn a microwave-safe mug, mix together flour, sugar, cocoa powder, and baking powder.
Add milk, vegetable oil, and vanilla extract to the dry ingredients. Stir until the batter is smooth.
If using, sprinkle chocolate chips on top.
Microwave the mug on high for 70-90 seconds, or until the cake has risen and is firm to the touch.
Let the mug cake cool for a couple of minutes before enjoying right from the mug.
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